Comments on: Preserved lemon hummus recipe

By: Amber Shea (Almost Vegan)

Amber Shea (Almost Vegan) — Thu, 21 Jan 2010 17:00:12 +0000

This looks amazing! I must make or get ahold of some preserved lemons…

By: bentobird

bentobird — Sun, 10 Jan 2010 05:05:37 +0000

This is such a beautiful, healthful recipe! Thank you so much for sharing and for this lovely and motivating photo

By: Sarah Jayne

Sarah Jayne — Fri, 08 Jan 2010 22:17:08 +0000

Janice that is so sweet! Once I have had some sleep I will put some thought into my choices.

By: Janice

Janice — Fri, 08 Jan 2010 22:08:23 +0000

Hello, I’ve blogged an award for you, take it or leave it, pass it on or not. I won’t be offended, just wanted to acknowledge how much I enjoy your blog. :}

By: Wendy

Wendy — Wed, 06 Jan 2010 18:16:04 +0000

… fantastic! I have some preserved lemons in the cupboard and some chickpeas in the larder! I can’t wait!

By: Sarah Jayne

Sarah Jayne — Tue, 05 Jan 2010 21:14:07 +0000

It is just that bit different to be a nice change without being so different it isn’t still hummus.

By: Janice

Janice — Tue, 05 Jan 2010 19:00:44 +0000

I love hummus, this sounds a lovely version.